After a gentle day of loafing on the
beach, splooshing in the sea, drinking reasonably-priced flamboyant
cocktails in the bar (any drink which requires four cocktail sticks
to keep all the slices of fruit and sprigs of flowers in the glass of
rum is fine by me!) and giggling at the attempts of two Americans to
translate the French menu, we were refreshed and ready for the next
stage of our holiday.
We were met by Mohammed bright and
early outside the beach-front bar. He introduced us to our fellow
voyagers: the two Americans (Mark and Liz), and Gayle, a
South-African whose luggage had elected to stay at home. He then
proudly showed us his boat, the Salaama Tsara, moored in the
bay. Now, as Mohammed explained, “Salaama” is a greeting, and
“Tsara” means “beautiful”, so the boat name meant either “A
beautiful “good morning”” or “Hello Gorgeous” – I didn’t
quite understand which.
The Salaama Tsara |
We were rowed out to the Salaama
Tsara where we were introduced to our breakfast and the crew.
There was Henri, the boat captain: a small wiry energetic man with a
huge grin and a cat-like ability to switch instantly from utter
lounging to extreme activity if occasion required. Denis, the
second-in-command, or First Mate, or whatever the role’s called,
was less chatty and inclined to sit contentedly at the blunt end of
the boat. The cook, whose name may have been Aliana, or maybe Eileen,
or possibly even Ariadne, was a lamba-clad goddess capable of
producing vast platters of fresh fruit and even fresher seafood.
Finally, there was Herman (or “’Erman-ii!” when anything
was needed): the boat’s cabin boy, runner, gopher and clown. If the
rudder was fouled or someone dropped something overboard, he was the
one sent into the water to solve the problem, which he would do with
puppyish enthusiasm and a cheerful nature.
We settled down to enjoy our bread and
jam and coffee in the morning sunlight while the crew kicked the
engine into spluttering life, threw fishing lines in the water, and
set out across the bay. We were off!
Life on the Salama Tsara was
simple and good. That first day set a pretty good precedent. We
chugged southwest away from Nosy Be for a few hours, with a brief
flurry of excitement when the crew caught a large fish called a
“wahoo” (which Henri pronounced “ouaoo”) and a Spanish
Mackerel.
Supper! (and Henri) |
We vahaza lounged in the sun for a bit, then in the
shade, and then in the sun, whilst Aliana served snacks. After a few
hours, it was time to see how well my fear-of-water-dwellers would
cope, as we anchored off the coast of Nosy Ankozoberevina and found
our snorkelling gear.
It turned out that I could cope
reasonably well once I'd been informed that the little stingy things
in the water wouldn't kill me TO DETH, and that
there were no sharks on that coast of Madagascar, since the coral
reefs kept them out (only now do I wonder how, if this was the case,
the bay had become famous as a Whale Shark Spotting location). I
decided not to push my luck too much by asking about sea snakes, and
found that I was reasonably comfortable in the water as long as I was
near someone. Preferably, with someone between me and a coral reef,
and someone between me and the open ocean – the panicky part of my
brain seemed content that way, on the logic that the others would be
eaten first and I would be able to swim to safety whilst this was
going on. In fact, I was so happy that when Mark found a
five-foot-long Moray eel (which has the most evil expression of any
species I've ever seen) I was able to look at it without screaming in
fear and widdling myself silly!
Having headed back to the boat
(thankfully missing the sand sharks which Gayle had spotted), we
dried off in the sun a bit as the crew took us to Russian Bay. Our
accommodation there turned out to be wooden A-frame bungalows on
stilts perched on the side of a steep hill, and the crew's seemed to
be a half-tumbledown hut under a mango tree.
Home Sweet Home |
The view from the door (no, there were no windows) |
The hut was just big
enough for a mattress on the floor, and an elderly-looking mosquito
net. We followed anti-malarial protocol and religiously checked the
mosquito net for holes (“Found 'em! Now what?” “Dunno. Shall we
go back to the beach?”) before going to investigate the dining area
(a bench on the beach with a banana-leaf sunshade) and
entertainments. The entertainments turned out to be a hammock, which
defeated me With Hilarious Consequences, and a pair of kayaks. We
took the kayaks out to explore the mangrove swamps adjacent to the
beach, and Mark and Liz provided an impromptu display of synchronised
swimming.
The dining room |
We returned to the camp, partook of the
facilities (the shower was a bucket of water and a bamboo screen; the
toilet was a bamboo screen around a porcelain throne, but the flush
mechanism was a bucket of water) and settled down to enjoy a bonfire,
a meal of fresh fish, and a selection of potent rum cocktails, before
retiring to bed.
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